CT959STSS GE Cafe™ 30" Built-In Double Convection Wall Oven

uploaded by: GE Appliances on October 5, 2011

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Glass touch controls Smooth controls are easy to use and add a sophisticated style to the kitchen PreciseAir™ convection system (both ovens) A reversing fan circulates heat and air for evenly browned and baked foods Convection Bake When Convection Bake is selected, both the bake and broil elements are cycled on and off alternately while the fan provides even heat distribution. This is optimized for foods like casseroles or lasagnas, yeast breads, pies and pizzas because browning is even with no need to turn or rotate the pan. Convection Bake This setting is optimal for baking casseroles or lasagnas, yeast breads, pies and pizzas with no need to turn the pan Convection Roast When this oven setting is selected, the convection fan operates on HIGH...

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